You will need:
Tomatoes
White sauce
Spinach
Spinach
Feta Cheese
Pita/Flatbread
Diced grilled chicken
The white sauce:
sprinkle of pepper
sprinkle of salt
1/2 cup parmigiano-reggiano shredded cheese
1 minced garlic clove or
Powdered garlic is easier :)
1 cup of milk
2 tblspoons of butter
2 tblspoons of minced basil or
sprinkles of basil spice
3 tblspoons of flour
Directions for sauce:
Heat butter in a small saucepan.
Add flour and stir
thoroughly.
Whisk in milk, adding slowly.
Stir in remaining
ingredients.
Will thicken upon
standing.
Preheat oven at 400°F
After you spread the white sauce on your flatbread,
add your base layer of feta cheese, working from the center > outward.
Next, add the (already grilled) chicken pieces, center > outward.
Add the (barely sauteed) spinach and tomatoes, and top with final layer of feta.
Bake 10-15 minutes
Remember to keep watch on the pizza and the time because oven temperatures vary.
I used a toaster oven and it cooked rather quickly :)
My parents have an ancient oven and it would take 10 more minutes to get the same result.
If you make this, take a pic and send it to me!
Happy Cookin'!
No comments:
Post a Comment